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5 from 1 vote

Grilled Vegetable Hummus Wraps

Course Main Course
Prep Time 15 minutes
Cook Time 10 minutes
Servings 2 servings

Ingredients

  • 2 to rtilla wraps we use Siete wraps
  • 4 tbsp hummus
  • 1 cup mushrooms sliced
  • ½ cup red peppers sliced
  • 1 cup zucchini sliced and halved
  • ¼ sliced green olives
  • ½ tsp garlic powder
  • Spinach or arugula optional

Instructions

  • Heat a pan to medium, high heat and add some of your favourite cooking spray or avocado oil. Once warm add in mushroom, pepper, zucchini and sauté 2-3 minutes. Add in garlic powder and continue cooking another 4-5 minutes until vegetables are cooked to your liking.
  • Heat up your tortilla wraps however you’d like. I have a gas range and like to just warm them up on each side for about 30 seconds. It works perfectly on the Siete wraps.
  • Once tortilla wraps are warm, spread 2 tbsp of hummus onto center of the wrap and top with cooked veggies. Add olives and spinach or arugula on top (if using).
  • Wrap it up and eat it like a taco! If you are using larger wraps you can fold it up nicely and cut in to sushi like pieces… it’s very satisfying to eat it this way.