Looking to elevate your guacamole game and give your gut some love? This Gut Friendly Guac is a fresh twist on the classic dip—boosted with probiotic-rich kimchi and vibrant, nourishing ingredients. Creamy avocados meet tangy kimchi, juicy tomatoes, zesty lime, and just the right touch of garlic and cilantro to create a flavor-packed snack that supports digestion. Whether you’re dipping veggies or spreading it on toast, this guac is as gut-healthy as it is addictive.
Gut Friendly Guac
Ingredients
- 2 ripe avocados
- ⅓ cup finely chopped kimchi with a bit of brine
- ¼ cup diced cherry tomatoes or ½ a Roma
- 2 tbsp finely diced red onion
- 1 tbsp fresh lime juice
- ½ clove garlic microplaned
- 1 tbsp chopped cilantro
- Pinch of sea salt
Instructions
- Mash avocados with lime juice in a bowl until mostly smooth.
- Fold in kimchi, tomatoes, green onion, red onion, garlic.
- Taste and adjust with salt or more lime.
- Let it sit 5 minutes to let flavors meld.
- Top with extra kimchi, cilantro or onion if desired.
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