Just in for Halloween! These homemade Tart Cherry Gummies are a delicious and nourishing way to enjoy the natural benefits of tart cherries. Packed with antioxidants and naturally calming compounds, they make the perfect evening treat to support rest and recovery.
Tart Cherry Gummies
Ingredients
- 2 cups tart cherry juice unsweetened
- 4 –5 tablespoons gelatin powder use 5 for extra-firm gummies
- 3 tablespoons honey or maple syrup add more if you like them sweeter
Instructions
- Pour 1 cup of tart cherry juice into a small saucepan. Sprinkle the gelatin evenly on top (don’t stir yet). Let it bloom for 5 minutes.
- Gently heat the pan over low heat, stirring until the gelatin completely dissolves (don’t let it boil).
- Add in the remaining 1 cup juice and your sweetener (honey or maple syrup). Stir until fully combined and smooth.
- Pour the mixture into silicone molds or a lightly greased glass dish.
- Chill in the refrigerator for 3+ hours until set
- Pop out of molds or cut into squares.
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