Fresh Summer Salad
This is a delicious recipe and one I love to make during the summer months when tomatoes, zucchini and corn are in season. The dressing is very simple, a great…
Nice Cream
Enjoy all the fun of ice cream without any of the dairy! Feature image via Pinterest
GLW Style Mexican Street Corn
It’s corn season and I have been obsessing over this recipe! I follow the principals of food combining and love to pair a grain with my veggies. I started making…
Challenge Friendly, Dinner, Food Combining, KG's Kitchen, Lunch, Plant Based, Recipes, Salads, Sides
Artichoke Heart of Palm Dill Salad
This salad is a recent fave of mine. It’s super filling, satisfying and filled with good for the body ingredients that aren’t in your typical, everyday salad. The whole team…
Roasted Beets
This is a side dish I used to make a lot years ago and kind of forgot about. Recently I started making it again and it’s actually delicious and a…
Asian Chicken Lettuce Wraps
There are so many variations of chicken lettuce wraps online, but this one has my twist on it. I serve mine in lettuce, but they also taste amazing served over…
Pasta Puttanesca
This recipe was created on a Sunday night. I was in the mood for pasta but I also wanted to use up my veggies from the week before they went…
Coconut Butter Bars
About 2 years ago I was introduced to the most incredible coconut butter cups by my friend Julie from the brand Eating Evolved. Every time I would go to the…
Collagen Hot Chocolate
In the cold months, I always make my collagen hot chocolate. It is one of my fave holiday treats and I wanted to share it with my online family, YOU…
Lemon Dill Salmon
Sometimes less is more. This is an easy weekly goto recipe in my house, it’s lite and tight and very KG approved. My lemon dill salmon gets two thumbs up from my friends and family and has become a staple at our holiday tables. Enjoy!
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