Cilantro Lime Vinaigrette

This dressing was originally created for my Roasted Vegetable Lentil Salad but it’s so delicious and can be used on any salad you’d like. It’s even great a marinade for chicken or fish… try it you wont be disappointed. 

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5 from 1 vote

Cilantro Lime Vinaigrette

Course Dressing

Prep Time 5 minutes minutes

Servings 1 cup

Ingredients

• 2 cloves garlic
• 1 tbsp raw honey
• 3 limes juice
• 1/3 cup cilantro chopped
• ½ cup olive oil
• Sea Salt & Pepper to taste

Instructions

• Using a blender or nutribullet add all ingredients and blend on high speed until combined. Should be a nice green colour and a nice thick consistency. Adjust flavours to your liking!
• Pour over salad or use as a marinade and enjoy!

If you are using as a marinade I always recommend marinating overnight or at least 1 hour before cooking.