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These cookies are a definite crowd pleaser. Pro tip is to make a larger batch of the dough and can freeze the dough balls. Have a craving or having guests over? Bring out the frozen pre-rolled dough balls and they’ll be ready to bake in a few minutes!

These also make a great host gift!

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Chocolate Chip Marzipan Cookies

Course Dessert
Prep Time 15 minutes
Cook Time 10 minutes
Servings 16 cookies


  • 1 egg at room temperature
  • 2 tbsp raw honey
  • 1/3 cup coconut oil melted and cooled
  • ¼ cup coconut sugar
  • 1/2 tsp vanilla
  • ½ tsp almond extract
  • 1 1/2 cup almond flour
  • 3 tbsp coconut flour
  • ¼ tsp baking soda
  • 1/3 cup chocolate chips


  • Pre-heat the oven to 350F. Prepare a pan with parchment paper or silicone baking mat.
  • In a large bowl or food processor, add in the egg, honey, coconut oil, coconut sugar, almond extract and vanilla. Whisk or mix until combined.
  • Add in the almond flour, coconut flour and baking soda and mix it until it turns into dough. Add in the chocolate chips.
  • Using a tbsp form small balls, then flatten with fingers.
  • Bake for 7-9 minutes or until the bottom becomes golden, watch them around the 7 minute mark. Let cool and enjoy!
Katherine Garbarino, AKA KGMTL, has been building her online presence for the past 3 years. An open book about almost everything, KG’s voice has become a household sound, with an incredible and dedicated fanbase; obsessed with her knowledge of health, wellness, fashion and fitness.

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