Bonberi Jap Chae
Hi Guys! Nicole from Bonberi here. I run a plant-based convenience store in NYC and develop recipes and content on Bonberi.com. Growing up with a Korean mom and Jewish American dad,…
Zucchini Soup
Soup in the summer seems weird but it’s not, it’s delicious and it’s zucchini season so I whipped up an incredible, creamy (but not actually cream) soup and had to…
Truffle Vinaigrette
I haven’t always loved the taste of truffles but I go through phases and I am currently going through a major phase! This vinaigrette is simple, healthy and a nice…
Vegan Tortilla Pizza
This is the easiest recipe and I don’t know what took me so long to make these. I like to use Siete tortilla wraps but you can use any tortilla…
Currently Loving: Melon First Thing in the Morning
I am kind of having a love affair with melons at the moment. I know, melons don’t really seem like the love affair type but omg are they ever! As…
Poke Bowls
Looking for a light dish? Poke bowls are your answer. Filled with fresh vegetables of your choice. Just make sure to talk to your fishmonger get the right salmon or…
Buckwheat Pancakes
On special occasions we eat pancakes! You know, birthdays, anniversaries, promotions, Sundays! These are super simple to make and you can top them with anything you like!
Roasted Carrots with Tahini Drizzle
Okay this side dish is incredible and honestly, I could eat this as a main alongside a salad. Carrots are meaty and delicious and the seasoning here is amazing. I…
Mexican Veggie Wraps
These are so yummy, easy to make and a perfect lunch or dinner quick go to! A few months back I began making my Hummus Veggie Wraps and decided to…
Chickpea Scramble
In the last 6 months I have been eating a lot more plant based and I very rarely eat eggs because I don’t digest them well. I started following different…
No products in the cart.