Apricot Energy Balls
These are a great afternoon pick me up. Easy to make and stores for up to 2 weeks in the fridge.
Quinoa Mushroom Balls
I like to eat plant based about 80% of the time and I am always trying out new things to keep it exciting, flavorful and keep my husband satisfied. This…
Almond Cashew Yogurt
I don’t eat dairy but I do love the consistency of yogurt so I found this amazing recipe and had to recreate and share! Make it as a breakfast, snack…
How to create a Grazing Board with Hanna from A la Table
Hanna from A la Table shows us her amazing grazing board skills! Follow along as she shares her secrets!
Last Days of Summer Recipes
With the last days of summer upon us, we need to make as many of our favorite summer meals as possible. We rounded up our favorites recipes to help up…
Fudgesicles
There’s nothing better than a cold dessert on a hot summer’s day. We still have a few hot days before the seasons change, so take advantage of those and try…
Melissa Wood Health Salad
I saw this all over Melissa Wood Health‘s Instagram and had to make it for myself, I adapted it to make it my own and since I have been getting…
A la table: Mango Salad
We invited Hanna from A La Table over to show us how she makes her delicious mango salad. Follow along in the video below and watch how she does it!
A la table Guacamole
Now who doesn’t love a good guac! Hanna from A la table showed us how she makes hers! Follow along in the video below for her tips!
Slow Oat Maple Cookies
These slow oat maple cookies are so good, they will even please hard core cookie haters. Years ago I was browsing through Instagram and came across these cookies. I was…
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