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There’s nothing more refreshing than enjoying sangria while outside (obviously don’t forget to apply SPF). I like to add Holi Mane to my sangria. Why not add in those beauty benefits where you can! Collagen is great for your hair, skin and nails. I always include a scoop of it in my morning coffee too!

My sangria recipe is a take of the traditional way to make it, except I don’t use Brandy. Can always add in 1/3 cup for some extra sweetness. I find this way is sweet enough and refreshing. I also like my sangria a little bubbly. 

Collagen Sangria

Course Drinks
Prep Time 10 minutes
Servings 1 pitcher


  • 1 pitcher The one used is 1.85L
  • 1 Bottle Red Wine I choose a more dry wine to balance out the added sweetness
  • 2 scoops Holi Mane
  • 1 bottle sparkling water or soda 750ml sometimes I switch this for Champagne
  • Ice fill bottom
  • ¾ cup Orange Juice I fresh squeeze 3 oranges
  • 1 cup White Cranberry juice unsweetened
  • Orange slices to garnish


  • Boil 4 cups of water, add 2 scoops of Holi Mane. Mix well. Let cool, can even be placed in the fridge. Best blended with a hand blender/whisk.
  • Add ice to pitcher. I like to fill the bottom well with ice.
  • Add in bottle of wine, Holi Mane, orange juice, white cranberry juice and sparkling water (or sometimes I use Champagne) Stir everything
  • Include some orange slices
  • Serve as is or garnish with more orange slices



Emma started her journey after graduating from Fashion Marketing and then Public Relations. After working for a few fashion companies, Emma met Katherine in 2018 after collaborating with her. Emma is now the COO and manages the day-to-day operations and marketing communications of KGMTL and Girls Living Well. Emma is a handbag feen and avid reader.

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