Healthy Peach Crumble

There is no better summer treat than a good peach cobbler over vanilla ice cream!

It is one of my favorite desserts but I cannot get behind all the gluten, dairy and refined sugars so this is something I have been making for a few years now when it’s peach season. It does the tricks and tastes so good.

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Healthy Peach Crumble

Course Dessert

Prep Time 10 minutes minutes

Cook Time 12 minutes minutes

Servings 1 serving

Ingredients

• 1 ripe organic Peach cubed peaches are one of the fruits everyone should be eating organic as they contain a ton of pesticides
• 1 tbsp Raw Honey
• 1/2 Tsp Cinnamon
• 1/4 Cup Rolled Oats

Instructions

• Pre-heat the oven to 425F
• Prep a tray with parchment paper
• In a small mixing bowl, mix together all ingredients until well combined
• Lay peach mixture out evenly onto the prepped baking tray
• Bake 10-12 minutes or until peaches are tender. I generally broil them a little too and serve over ice cream or yoghurt of your choosing
• I topped mine with some sliced pecans. Enjoy!