Sides Archives · Page 6 of 6

Food Combining, KG's Kitchen, Lunch, Plant Based, Recipes, Sides

Maple Ghee Japanese Yams

I am a huge fan of sweet potato, this recipe is generally made with Japanese Yams, which are purple on the exterior, white on the interior. A little denser than…

Dinner, KG's Kitchen, Lunch, Recipes, Sides, Starters

Salmon Tartare

Tartare isn’t generally something I think of making at home, it’s more of restaurant item for me but about a year ago I started making it at home and I…

Challenge Friendly, Food Combining, KG's Kitchen, Recipes, Sides, Starters

Asian Cauliflower

This is a great side dish to accompany any meal, it has Asian flavours but it’s not overpowering, so it can be served with almost anything. Tons of mains in…

Challenge Friendly, KG's Kitchen, Recipes, Sides

Roasted Sweet Potato

If you follow us (@glw.grls) on Instagram, then you have seen my sweet potato discs lately. I often make them for our lunch meetings, and everyone has caught onto this…

Challenge Friendly, Food Combining, Plant Based, Recipes, Sides

I think we can all agree that fries just seem to go with everything. With the winter coming up, I love to cook hot side dishes and these fries are a crowd pleaser. I make mine with sweet potatoes or russet potatoes depending on what I’m in the mood for. The below recipe serves 2 and works for either type of potato.

Breakfast, Recipes, Sides

Strawberry Chia Seed Jam

Kris loves a good jam spread and it’s not always easy to find packaged jams without tons of added sugars and preservatives. When I do find better options to purchase, the taste and texture is generally not the best, so I decided to make my own! The magic ingredient here are CHIA SEEDS. Chia seeds thicken the jam, perfectly giving the jam that “jam” texture. I sweetened mine, but you can also not sweeten yours at all since the fruits generally are pretty sweet on their own… Especially strawberries.

Food Combining, Recipes, Sides

Mashed Cauliflower

You may have seen an earlier recipe for my mashed sweet potatoes, one of my fave fall / winter side dishes. I also make this dish with cauliflower and have a Shepard’s pie recipe with this coming soon. If you like my sweet potato mashed potatoes, you will most likely love these too!

Food Combining, Lunch, Plant Based, Recipes, Sides

Sweet Potato Mash

In the fall months, I love a hot side dish at every dinner. On tonight’s menu: my mashed sweet potatoes. These are actually part of my Shepherd’s pie recipe (coming soon!) but you can get a little teaser by making these at home tonight.